Restaurant Cashier

Summary

Cashiers are service personnel that take orders accurately and efficiently. They work out front to serve our customers? needs in a manner that ensures satisfaction. They also execute a variety of other tasks and support their teammates where needed. These Team Members can be part-time or full-time.

Our Requirements:

• Minimum age of 16 (age 18+ is preferred to operate all equipment)
• Some High School
• Prior restaurant, retail, customer service (or other related work or academic experience)
• Excellent communication skills and teamwork
• Meet the physical activities and requirements of the job 

Choose Panera For:

• Competitive Wages + Team Tips
• Flexible Work Schedules
• Job Advancement (even for PT)
• Product Discounts
• Employee Relief Fund and Employee Assistance Program
• Benefits and Vacation (for FT after meeting eligibility)
• Non-grease and Tobacco-free Environment; No Alcohol Service